Chinese Food
All Recipes
Stir fried bacon with green garlic Rosemary
Bacon is brought from our hometown by our company's small partners. It's like wax in fat, salty and palatable, rich in incense, fat but not greasy. It's definitely a piece of top-grade bacon. Always think of several ways to live up to this meat.... ...
Rice with sophora flower
My friend in Xi'an heard that I had never eaten sophora flower. He sent me a large box specially. I was moved by his full affection. It is said that eating locust flowers will make you feel like a flower fairy.
Stir fried pork neck with tea tree mushroom
Fresh tea tree mushroom. It's tender with the strong fragrance of mountain fungus. Pork neck is known as six liang of gold. It's fresh, tender and elastic. It's fat and thin. I also have a knack. It can stimulate the delicious match between the ... ...
Fried clam with mushroom sauce
The clam has high protein content, low fat content, rich nutrition and delicious taste. It is a common aquatic dish on my dining table. But clams are cold. People with deficiency of spleen and stomach should not eat more. When frying, you should... ...
Laoganma bean curd with preserved egg
From the old dry Mom in the school canteen to now, the degree of love has never changed. Especially in summer, it's really cool to bring bean curd in cold sauce. And it's easy to make and delicious. Especially when it's hot. First put tofu in th... ...
Home style fish flavored shredded pork
Fish flavored shredded pork is a traditional famous dish. The main ingredients are pork and black fungus. The auxiliary materials vary from person to person. The dishes are ruddy, tender and delicious. It's a very good meal.
Hot and sour Maodou
Now it's time to eat Maodou again. There are many kinds of Maodou methods. One of my favorite is the sour and spicy Maodou. The method is simple and the taste is very delicious. It's a good choice to make wine and vegetables.
Medlar chrysanthemum tea
Clear the liver, clear the eyes, clear away heat and detoxify
Lazy hot dog
At home on weekends. Everyone is very lazy. Don't want to go out. Don't want to cook. But I don't know what to eat when I'm hungry? Then be a lazy hot dog. One can be solved. -
Fish flavored shredded pork
Stir fried pork strips in fish sauce (English name) is a special traditional dish. It's named after the flavor of fish. It belongs to Sichuan cuisine. It's said that the inspiration comes from the shredded pork with pickled peppers. It was creat... ...
Balsam pear and Spareribs Soup
The elderly usually have three highs. Stew a cup of bitter melon and Spareribs Soup for Dad. Clear your heart and lower your blood pressure. -
Stewed lean meat with American ginseng and Dendrobium
American ginseng contains a variety of ginsenosides, volatile oil, sterols, polysaccharides, vitamins, amino acids and trace elements. It has sedative and anti-inflammatory effects, can enhance memory, improve myocardial ischemia, reduce blood l... ...
Cocoa whirlwind cake roll can be both positive and negative
A cake roll that's delicious without cream
Stewed Drumsticks
When I was a kid, my dad cooked for me. Today, I cook for my dad. On father's day, my friends learn to cook a chicken leg pot for my dad on weekends.
Hot and sour potato shreds
Not gorgeous, but love. -
Barracuda with garlic
I haven't eaten fresh water fish since I moved. All kinds of sea fish stewed in sauce, braised in brown sauce, steamed, fried fish, smoked fish and salted fish are delicious. The family likes to eat fish. Every three to five, they will make diff... ...
Kwai Chi, clam chilli soup, seafood soup, quick and easy to do.
Spicy cabbage hotpot is a must to eat hot pot. Everything in it is delicious. I used to like to make spicy cabbage and pork. I need pork, Flammulina mushroom, green pepper, onion, bean sprout, etc. today I buy fresh clams and make it into a small hotpot
Cute cartoon Bento
It's made for children. It's delicious and charming, of course. Actually speaking of Bento, you can think of Japan's Bento culture. Japanese bentos are more than just nutritious and delicately made boxed rice. It's too much like a work of art. I... ...
